HERBAL MEDICINAL FOOD SUPPLEMENTS
[CODE NO.3272]
Dietary supplement, any vitamin, mineral, herbal product, or other ingestible preparation that is added to the diet to benefit health.
Omega-3 fatty acid pills are an example of a dietary supplement.
Dietary supplements are used worldwide and represent a broad category of ingestible products that are distinguishable from conventional foods and drugs. In the United States, dietary supplements are defined as products (other than tobacco) intended to supplement the diet that contain at least one of the following ingredients: vitamin, mineral, herb or botanical (including extracts of herbs or botanicals), amino acid, metabolite, or any combination thereof. In short, products such as multivitamins, garlic tablets, fish oil capsules, probiotics, natural weight-loss aids, and certain types of energy drinks are examples of dietary supplements.
In the United States, dietary supplements must be labeled as such and must be intended for oral administration only, whether as tablets, capsules, powders, or liquids. In addition, dietary supplements must not include chemical compounds that have been approved as drugs or licensed as biologics, unless the compound was previously marketed as a dietary supplement or a food. Supplements are often sold alongside conventional over-the-counter medications in retail outlets. While dietary supplements are not intended to treat, cure, mitigate, or prevent any disease, many consumers often view them as substitutes for conventional medications.
More than 50 percent of the U.S. population uses some type of dietary supplement on a regular basis. Surveys of supplement usage in other countries indicate that between 40 and 60 percent of Asian respondents use dietary supplements, and about 30 percent of consumers in Europe and Latin America report regular use of these products.
Nutritional supplement
Nutritional supplement, in foods, any vitamin or mineral added during processing to improve nutritive value and sometimes to provide specific nutrients in which populations are deficient. Flour and bread products are often enriched with iron and the B vitamins thiamin, riboflavin, and niacin; and citrus-fruit beverages, naturally containing vitamin C, may be fortified with additional vitamin C units. Addition of iodine to salt has eliminated goitre in some areas in which it was formerly common; and vitamin D may be added to baby foods to combat rickets.
COST ESTIMATION
Plant Capacity : HERBAL MEDICINAL FOOD SUPPLEMENTS
land & Building (1800 Sq.Mtr) : Rs. 1.12 Cr
Plant & Machinery : Rs. 90.00 Cr
Working Capital for 2 Month : Rs. 4.80 Cr
Total Capital Investment : Rs. 7.03 Cr
Rate of Return : 51%
Break Even Point : 44%
INTRODUCTION
NUTRITIONAL SUPPLEMENT
NUTRACEUTICAL AND DISEASES
CARDIOVASCULAR DISEASES
OBESITY
DIABETES
DIETRY SUPPLEMENT
FOOD
ECONOMIC OUTLOOK OF QATAR
MAJOR INDICATORS
INCOME AND INCOME SPENDING
THE PRODUCT ECONOMIC DATA
PUBLIC DATA AND STATISTICS ABOUT THE PRODUCT
EXCHANGE RATE:
SINGLE WINDOW INITIATIVE
FEATURES AND SPECIFICATION OF MORINGA CAPSULES
PROPERTIES OF WHEAT GRASS JUICE
REGULATION AND CLASSIFICATION
OF DIETARY SUPPLEMENTS
EFFICACY, SAFETY, AND QUALITY OF DIETARY SUPPLEMENTS
NUTRACEUTICALS & ITS CLASIFICATION
DIETARY SUPLEMENTS
FUNCTIONAL FOODS
MEDICAL FOODS
DETAILS OF ANTIOXIDANT SUPPLEMENTS
DETAILS OF RAW MATERIALS
FOR HERBAL FOOD SUPPLIEMENTS
HOW EFFECTIVE IS IT?
POSSIBLY EFFECTIVE FOR…
INSUFFICIENT EVIDENCE TO RATE EFFECTIVENESS FOR…
HOW DOES IT WORK?
ARE THERE SAFETY CONCERNS?
SPECIAL PRECAUTIONS AND WARNINGS:
ARE THERE INTERACTIONS WITH MEDICATIONS?
BIRTH CONTROL PILLS (CONTRACEPTIVE DRUGS)
ESTROGEN
MEDICATIONS THAT DECREASE THE IMMUNE SYSTEM (IMMUNOSUPPRESSANTS)
MEDICATIONS THAT INCREASE SENSITIVITY TO SUNLIGHT (PHOTOSENSITIZING DRUGS)
ARE THERE INTERACTIONS WITH HERBS AND SUPPLEMENTS?
ARE THERE INTERACTIONS WITH FOODS?
WHAT DOSE IS USED?
OTHER NAMES
ALOE VERA
ASHWAGANDHA
HOW EFFECTIVE
POSSIBLY EFFECTIVE FOR...
INSUFFICIENT EVIDENCE TO RATE EFFECTIVENESS FOR...
HOW DOES IT WORK?
ARE THERE SAFETY CONCERNS?
SPECIAL PRECAUTIONS & WARNINGS:
MEDICATIONS FOR DIABETES (ANTIDIABETES DRUGS)
MEDICATIONS FOR HIGH BLOOD PRESSURE (ANTIHYPERTENSIVE DRUGS)
MEDICATIONS THAT DECREASE THE IMMUNE SYSTEM (IMMUNOSUPPRESSANTS)
SEDATIVE MEDICATIONS (BENZODIAZEPINES)
SEDATIVE MEDICATIONS (CNS DEPRESSANTS)
THYROID HORMONE
HERBS AND SUPPLEMENTS THAT MIGHT LOWER BLOOD PRESSURE
HERBS/SUPPLEMENTS WITH SLEEP-PROMOTING (SEDATIVE) PROPERTIES
OTHER NAMES
BETA CAROTENE
GRAPE SEED EXTRACT
BACKGROUND
HOW MUCH DO WE KNOW?
WHAT HAVE WE LEARNED?
WHAT DO WE KNOW ABOUT SAFETY?
OMEGA-3
KEY FACTS
ABOUT OMEGA-3 FATTY ACIDS
SAFETY
FENUGREEK
BACKGROUND
FLAXSEED AND FLAXSEED OIL
BACKGROUND
GUARANA
WHAT IS IT?
HOW EFFECTIVE IS IT?
INSUFFICIENT EVIDENCE TO RATE EFFECTIVENESS FOR...
HOW DOES IT WORK?
OVERVIEW OF DIETARY SUPPLEMENTS
PEOPLE USE DIETARY SUPPLEMENTS FOR MANY HEALTH CONDITIONS.
MARKET SURVEY
THE NOTORIOUS NY AG
INDUSTRY INITIATIVES
FORMULATION OF DIETARY SUPPLEMENTS
FORMULATION OF NUTRITIONAL SUPPLEMENTS
FORMULATION OF HERBAL
NUTRITIONAL SUPPLEMENTS (POWDER)
FORMULATION OF HERBAL CURE FOR DIGESTION
(DIGESTIVE FOOD SUPPLEMENT)
FORMULATION OF MULTIVITAMIN,
MULTIMINERAL ANTIOXIDENT
FORMULATION OF OMEGA 3, 6 & 9 IN
SOFT GEL CAPSULES
FORMULATION OF WEIGHT LOSS SUPPLEMENT (CAPSULE) (500 MG)
FORMULATION OF NUTRITIONAL HERBAL TABLETS
NUTRITIONAL SUPPLEMENT POWDER
COMPOSITION OF ASHWAGANDHA CAPSULE
(500 MG CAPSULE)
FORMULATION OF FOOD SUPPLEMENT
FORMULATION OF MORINGA CAPSULE
(500 MG CAPSULE)
HERBAL WEIGHT LOSS SUPPLEMENTS
FORMULATION OF OMEGA THREE PLUS
FORMULATION OF ANTI INFLAMMATORY CAPSULE
(500 MG)
COMPOSITION OF OMEGA 3 CAPSULE (500 MG)
MANUFACTURING PROCESS
OF HERBAL FOOD SUPPLEMENTS
DEHUMIDIFICATION CONTROL
& BENEFITS IN NUTRACEUTICALS
THE BENEFITS OF DEHUMIDIFICATION
TABLET & HARD CAPSULE QUALITY.
SOFTEGEL MANUFACTURING QUALITY
BATCH TO BATCH CONSISTENCY
TABLETING & SOFTGEL COATING
IMPROVED HVAC SANITATION
PROCESS FLOW DIAGRAM FOR NUTRACEUTICALS
TECHNICAL ASPECT OF HERBAL FOOD SUPPLEMENT
LABELING AND CERTIFICATION
OF DIETARY SUPPLEMENT
PROBLEMS WITH DIETARY
SUPPLEMENT FORMULATIONS
1. CONTAMINATION WITH OTHER PLANT SPECIES
2. CONTAMINATION WITH BACTERIA, FUNGI, INSECTS, POLLUTANTS
3. SEASONAL VARIATION IN BIOACTIVITY
4. DEGRADATION OF ACTIVE COMPONENTS IN STORAGE
5. LACK OF UNDERSTANDING OF UNIQUE PLANT PHYSIOLOGY
PLANT LAYOUT
PRINCIPLES OF PLANT LAYOUT
PLANT LOCATION FACTORS
SPECIFIC FACTORS
EXPLANATION OF TERMS USED
IN THE PROJECT REPORT
PROJECT IMPLEMENTATION SCHEDULES
INTRODUCTION
PROJECT HANDLING
PROJECT SCHEDULING
PROJECT CONSTRUCTION SCHEDULE
TIME SCHEDULE
TECHNOLOGY SUPPLIERS
OF HERBAL MEDICINAL FOOD SUPPLEMENTS
SUPPLIERS OF PLANT & MACHINERY
SUPPLIERS OF RAW MATERIALS
APPENDIX – A:
1. COST OF PLANT ECONOMICS
2. LAND & BUILDING
3. PLANT AND MACHINERY
4. FIXED CAPITAL INVESTMENT
5. RAW MATERIAL
6. SALARY AND WAGES
7. UTILITIES AND OVERHEADS
8. TOTAL WORKING CAPITAL
9. COST OF PRODUCTION
10. PROFITABILITY ANALYSIS
11. BREAK EVEN POINT
12. RESOURCES OF FINANCE
13. INTEREST CHART
14. DEPRECIATION CHART
15. CASH FLOW STATEMENT
16. PROJECTED BALANCE SHEET
